DINING CONCEPTS
We currently manage 27 restaurants and 14 bars across our portfolio of hotels in countries such as the United Arab Emirates, Qatar, Morocco, Kenya, Ethiopia and Rwanda.
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Fauchon Café and Boutique de Thé, Marriott Marquis Dubai
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The Copperhead Pub, Marriott Marquis Dubai
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Creek Kitchen, Marriott Marquis Dubai
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Serein Pool & Lounge, Hilton Dubai Creek Hotel & Residences
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Asiatic
Asia-inspired restaurant, lounge and bar with a laid-back and joyful ambiance
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Oak Lounge
A classic sports bar and popular nighttime scene with a cheerful mood
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Fogo de Chão, Ramada by Wyndham Addis
A traditional Brazilian churrascaria
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Artisan
A craft Coffee Shop
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Azotea
A Casual Latin American restaurant with a strong personality and an electic ambiance
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Coming soon